Superior Texture

Superior texture is key when launching new food or beverage products.   With our innovative ingredients, you can create delicious products with indulgent textures while maintaining a longer shelf-life.  Our phosphate solutions improve stability and quality in food and beverages manufactured under the most demanding processing conditions.

Innophos has created ingredient solutions that stabilize protein beverages, optimize plant-based protein recipes, and create airiness in baking products with alternative flours

Learn about LEVAIR® Baking Innovation

Our new LEVAIR® portfolio helps commercial bakers improve their bottom line by increasing operational efficiency, extending shelf life, and reducing waste.

LEVAIR® Stabilize

For consistent batter and flow

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LEVAIR® Fortify

For baking protein fortification

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Classic leavening acid

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Superior Texture Solutions