LEVAIR® Select: A New Non-Aluminum-Based Leavening Solution
Watch our must-see video from IFT on LEVAIR® Select
In this insightful presentation from the 2024 IFT First tradeshow, Innophos Scientist Paige Neher introduces LEVAIR® Select — our innovative non-aluminum-based leavening solution. LEVAIR® Select is designed to perform on par with SALP, delivering a resilient crumb structure and excellent bench tolerance, while offering additional benefits like reduced sodium content and added calcium.
LEVAIR® Select provides a SALP alternative to aid bakers seeking to comply with regulatory requirements caused by reduced aluminum levels in food. It is a non-aluminum-based alternative that performs similarly to SALP, showcasing similar resilient crumb structure and bench tolerance while offering added benefits like reduced sodium.
Our new LEVAIR® portfolio helps commercial bakers improve their bottom line by increasing operational efficiency, extending shelf life, and reducing waste.