Better For You
Clean-Label Solution for Confectionary Whitening

VersaCal® Bright @headerTag>
Candy manufacturers seeking clean-label whitening solutions for coated candy and white chocolate can rely on VersaCal® Bright—a safe, science-backed alternative to titanium dioxide (TiO₂). FDA-approved for these specific applications, VersaCal® Bright delivers the same brightening performance without the regulatory concerns about TiO₂.
With added nutritional value from calcium fortification and strong visual performance, VersaCal® Bright calcium phosphate supports product innovation while helping brands stay ahead of regulatory shifts—without compromising on quality or consumer experience.

Confectionary Applications@headerTag>

Sugar for Coated Candy
As regulatory and consumer scrutiny around TiO₂ continues to grow, VersaCal® Bright offers confectionary manufacturers a clean-label alternative that delivers comparable whiteness in sugar coatings—without the health concerns. This calcium phosphate ingredient is FDA-approved for use in coated confections and has shown similar color results to TiO₂ in hard-shell candies, like coated almonds. Sensory evaluations also confirmed no off-flavors or taste differences, ensuring a seamless transition in formulation.

White Chocolate Candy Melts
Our Value Proposition@headerTag>
For Manufacturers
- Provides comparable whiteness and brightness
- Aligns with regulatory trends
- Delivers label-friendly solution
For Consumers
- Addresses health concerns
- Provides dual nutrient source: calcium & phosphorus fortification
- Offers cleaner label option