Better For You
Confectionary Coatings & Melts

Clean-Label Solution for Confectionary Whitening @headerTag>
Candy manufacturers seeking clean-label whitening solutions for coated candy and white chocolate can rely on VersaCal® Bright—a safe, science-backed alternative to titanium dioxide (TiO₂). FDA-approved for these specific applications, VersaCal® Bright delivers the same brightening performance without the regulatory concerns about TiO₂.
With strong visual performance, VersaCal® Bright calcium phosphate supports product innovation while helping brands stay ahead of regulatory shifts—without compromising on quality or consumer experience.

Confectionary Applications@headerTag>

Sugar for Coated Candy
As regulatory and consumer scrutiny around TiO₂ continues to grow, VersaCal® Bright offers confectionary manufacturers a clean-label alternative that delivers comparable whiteness in sugar coatings—without the potential health concerns associated with TiO₂. This calcium phosphate ingredient is FDA-approved for use in coated confections and has shown similar color results to TiO₂ in hard-shell candies, like coated almonds. Sensory evaluations also confirmed no off-flavors or taste differences, ensuring a seamless transition in formulation.

White Candy Melts
Our Value Proposition@headerTag>
For Manufacturers
- Provides comparable whiteness and brightness
- Aligns with regulatory trends
- Delivers label-friendly solution
For Consumers
- Addresses potential health concerns involving TiO₂
- Offers cleaner label option