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Tricalcium Phosphate (Food)
Used as a nutritional source of calcium and phosphorus and a free-flow control agent for powdered materials.
VersaCal® TD Tricalcium Phosphate (Food)
Used as a calcium and phosphorus mineral supplement in food and also as an anticaking agent.
VersaCal® MP Tricalcium Phosphate (Food)
Used as a nutritional source of calcium and phosphorus.
Monoammonium Phosphate Powder with Tricalcium Phosphate (Food)
Nutrient source in manufacture of yeast in culture media & baked goods. Functional use in food products.
Diammonium Phosphate Powder with Tricalcium Phosphate (Food)
Nutrient source in manufacture of yeast. Ingredient in compound bread improvers.
Expandia® R Tricalcium Phosphate (Food)
Protective agent in production of polystyrene. A free-flow control agent for powdered materials.
Tri-Cal WG® Tricalcium Phosphate (Food/Pharma)
Ideal for tablet manufacture using wet granulation.
Diammonium Phosphate Powder with Tricalcium Phosphate (Tech)
Diammonium phosphate powder conditioned with 1.5-3.5% tricalcium phosphate. Used in various tech applications.
Nutra-Tab® Tricalcium Phosphate and Guar Gum (Food)
Excellent compressibility for challenging formulations.
VersaCal® Bright Calcium Phosphate (Food)
Used as a color additive in ready-to-eat chicken products, white candy melts, donut sugar, and sugar for coated candies.
Calipharm® T Tricalcium Phosphate Anhydrous Powder (Pharma)
Excellent choice for calcium and phosphorus fortification.
Tri-Tab® PVP Tricalcium Phosphate and Polyvinylpyrrolidone (Pharma)
Excellent for directly compressible formulas and a variety of tablet applications.
Tri-Tab® Tricalcium Phosphate Anhydrous Granular (Pharma)
Perfect for products where higher calcium content is desired.
Dipotassium Phosphate Granular (Food)
Used as a buffering agent for processing foods and a stabilizer for non-dairy coffee creamers.
Dicalcium Phosphate Anhydrous (Food)
Used as a nutritional source of calcium and phosphorus in food products.
Monoammonium Phosphate Granular (Food)
Nutrient source in manufacture of yeast in culture media & baked goods. Functional use in food products.
Dicalcium Phosphate Dihydrate (Food)
Used as a nutritional source of calcium and phosphorus in food products. Also used as a heat triggered source of acidity for leavening.
Monosodium Phosphate (Food)
Used as a buffering agent for food products.
Disodium Phosphate Anhydrous (Food)
Used as a pH buffer, stabilizer and emulsifier in processed cheese, condensed milk, instant pudding and other food applications.
VOLTIX™ Diammonium Phosphate (Battery)
Battery grade for Lithium Iron Phosphate (LFP) and Lithium Manganese Iron Phosphate (LMFP) cathodes
Tetrapotassium Pyrophosphate (Food)
Used in drinking water, beverages, processed cheese products, meats products, and low sodium food products.
Tetrasodium Pyrophosphate Anhydrous (Food)
Used as a buffer for processed foods and puddings.
Vitrafos® Sodium Hexametaphosphate (Food)
Preserves flavor and color in beverages. Improves salt tolerance of phosphate applications for meat, seafood, and poultry brines. Extends shelf life.
Disodium Phosphate Duohydrate (Food)
Used as a pH buffer, stabilizer and emulsifier in processed cheese, condensed milk, instant pudding and other food applications.
Trisodium Phosphate Dodecahydrate (Food)
Used as a pH buffer, stabilizer and emulsifier in processed cheese and condensed milk.
*These statements have not been evaluated by the Food and Drug Administration. This ingredient is not intended to diagnose, treat, cure, or prevent any disease. † Substantiation for such claims will depend on the specific formulation and applicable supporting data, and we make no representation as to the efficacy of an ingredient for these claims. (The foregoing statements do not apply to our phosphate products.)
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