Product Name
Documents
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SAPP # 4® Sodium Acid Pyrophosphate (Food)
Used as a leavening agent in refrigerated canned dough, frozen or refrigerated batters and other products requiring a slow reaction rate.
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Documents
- Allergen Statement (Chicago Heights)
- BRC Certificate (Chicago Heights)
- Halal Certificate (Chicago Heights)
- ISO Certificate (Chicago Heights)
- Kosher Certificate (All Products)
- Nutritional Information
- Product Data Sheet
- Quality & Regulatory Packet
- Safety Data Sheet (English)
- Safety Data Sheet (Spanish)
*These statements have not been evaluated by the Food and Drug Administration. This ingredient is not intended to diagnose, treat, cure, or prevent any disease. † Substantiation for such claims will depend on the specific formulation and applicable supporting data, and we make no representation as to the efficacy of an ingredient for these claims. (The foregoing statements do not apply to our phosphate products.)